- TOTAL CANNABINOIDS: 91.70%
- THCa: 85.65%
- Delta 9 THC: 3.47%
- CBCa: 0.99%
- CBGa: 0.79%
- THCVa: 0.32%
- CBDa: 0.30%
- TOTAL TERPENE: 7.27%
- Beta-Caryophyllene: 2.36%
- Trans-Nerolidol: 1.12%
- Limonene: 1.08%
- Beta-Myrcene: 0.98%
A @gastownfire Collaboration
$60.00
A @gastownfire Collaboration
Out of stock
Kitchen Sink is a hybrid marijuana strain made by crossing Sundae Driver with GMO Cookies. This evenly-balanced strain produces uplifting effects that leave your mind focused and your body relaxed. Kitchen Sink FSE is best reserved for consumers with a high THC tolerance, as THC levels usually hover around 85%. Medical marijuana patients choose this strain to help relieve symptoms associated with headaches, anxiety, and depression.
One of the best things about this strain is the 50-50 Sativa-Indica balance. Regardless of your predilections, you can’t dislike Kitchen Sink. It offers the best of both worlds, so there’s no reason to experience any side-effects, even when you smoke all of it in one go. When Indica and Sativa are perfectly balanced, the effects can only be split both ways. Euphoria and relaxation will come together, bringing a soothing sense of joyful comfort that extends a few hours into the future.
Produced in | British Columbia |
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Producer | Kind Selections |
Method of consumption | Inhalation |
Strain type | Hybrid |
Quantity | 1 Gram |
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